Mixology Monday With The Leveretts - PaulineHey there! We recently came across this recipe on Punch Drink's website and definitely wanted to give it a go! This rum sour recipe comes from the Savoy Cocktail Book and was originally made with wormwood bitters. We replaced the wormwood bitters with a combination of absinthe and orange bitters. We also added a few dashes of Fee Foam for a little bit of froth. We hope you enjoy! As always, if you make any of our drinks, take a picture and share them with us online! Instagram ---> @ staynfocusimages
This makes 1 drink! Let's get started!
Here's what you need:For Garnish You will also need 1 coupe glass or nick & nora glass, a shaker cup, strainer and bar spoon.
Let's Make the Drink!
Mixology Monday - Pauline
“Drinking Rum before 10am makes you a Pirate, not an Alcoholic.” – Earl Dibbles Jr.
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